Doug & Pearl

DINNER - TUES-SAT FROM 5:30PM

LUNCH - TUES-SAT 12PM-2PM

MOTHERS DAY LUNCH

CLOSED PUBLIC HOLIDAYS | FULLY LICENSED | BYO WINE TUESDAY ONLY

 

Our set menus are designed and plated to share in the middle of the table to create a warm and feasting environment.

 

BEST OF D&P SHARE MENU

(sample menu)

$58PP

to start//

house foccacia

house marinated olives, lemon, garlic


entrée//

nepalese dumpling, spiced chicken, charred tomato + sesame sauce

local king prawn, chickpea, green chilli, acocado gf 19.5

roasted pear, blue cheese, rye crouton, spiced nut, confit onion gf 16

main//

slow roasted lamb shoulder, herbed labne, burnt lemon

pasta/risotto of the day

roasted veg, feta, basil

dutch cream potatoes, truffle, mushroom, parmesan

 

Dessert may be added at an additional cost per person

Minimum 8 people

For function and event enquiries- please contact us a the restaurant.

Here at Doug & Pearl we aim to provide safe and delicious options - however please be aware we do prepare meals containing gluten, nuts and seafood and cannot guarantee the kitchen is completely free from cross contamination. We work with seasonal and fresh produce so all of our menus are subject to daily changes without notice.

One bill per table.